Lunch Choices

MondayTuesdayWednesdayThursdayFridaySaturdaySunday
Aromatic 5 spiced roast
pork loin
Sweet chili glazed roast
chicken leg
Sauteed beef & oriental
vegetables in oyster
sauce
Battered chicken breast
burger in a toasted bap
Slow roasted spicy pesto
chicken leg with sundried
tomatoes
Saturday BrunchSunday Brunch
Breaded chicken
supreme with garlic
butter
Homemade beef &
vegetable madras
(healthy option)
Roast leg of English lamb
with mint sauce
Teriyaki marinated pork
fillet with mushrooms &
onions
Chargrilled lamb burger
on a toasted bap
  
Battered fillet of cod with
tartar sauce
Thai prawn & mushroom
omelette
Deep fried Cajun squid
rings
Fresh salmon fillet with
sweet chili, lime &
coriander (healthy
option)
Baked fresh fillet of coley
(healthy option)
  
Cheesy pasta bake
(vegetarian)
Vegetarian pizzaGiant fresh wild
mushroom ravioli
(vegetarian)
Chargrilled aubergine,
courgette & tomato stack
(vegetarian, healthy
option)
Mixed bean, tomato &
pepper cheese topped
crumble (v)
  
Garden peas, coconut
rice, steamed new
potatoes
Diced courgettes with
basil, chips, boiled rice
Creamy mashed potato,
fresh steamed broccoli,
boiled rice
Penne pasta, steamed
cabbage
Courgettes, croquette
potatoes, rice
Chocolate fruit & nut
slice
  
Fresh cream strawberry
gateaux
Homemade carrot cakeFruit cocktail trifleHomemade banana cake   
Fresh fruitFresh fruitFresh fruitFresh fruitFresh fruitFresh fruit